ONE NIGHT ONLY: July 29
Ticket price: $125
Food service & bars will be set up at locations on Calleva Farm. Each ticket holder will 6 small plate courses + dessert. The ticket also includes 2 adult beverages and 1 Calleva activity, plus musical entertainment at each station. Non-alcoholic drinks are complimentary.
Calleva’s 2023 small plate menu will include some vegetarian & gluten-free options.
Proceeds from this experience will support Calleva’s outdoor programming, including summer camp scholarships & outdoor education collaborations with local non-profits and schools. For info: [email protected]
OUR Tastes of Calleva CANCELLATION POLICY:
Tastes of Calleva cancellations must be processed 7 days prior to the event in order to receive a refund.
All cancellations will be subject to a 10% admin fee, so patrons who cancel will receive a 90% refund when they cancel 7 days before. No shows will not receive a refund. Please contact [email protected] if you have questions.
2023 Dirty Dinner
Introducing: Tastes of Calleva!
A One-of-a-Kind Event for Adventurous Foodies
Calleva Farm presents a unique “progressive dinner” style experience, with 5 creative stations at various locations on the property. This is an active & entertaining evening at the Farm!
- Each station has its own set of flavors:
- Small plates feature Calleva Farm produce, meats, eggs & herbs
- Unique craft cocktails, with local ingredients
- Engaging activities led by Calleva staff
- Guest musicians & artists
- PLUS: Bonus activities!!
- Zip lines, horse riding, archery, wagon rides, lawn games, beehive & garden tours
- Late night camp fire & sing-along
Tentative Menu
Each guest will receive 6 small plates + 2 adult beverages. Non-alcoholic drinks are complimentary. Stations will offer a vegetarian alternative when the featured item is meat. Gluten-free options will also be available. We do not guarantee vegan-friendly choices.
- Pulled Chicken Slider with crisply shallots & coleslaw
- Taco Sampler – guests choose 2!
- Smoked beef with demi glacé sauce
- Grilled beets with chimichurri style sauce
- Fresh Picked Eloté with chipotle butter & pecorino
- Chopped Salad featuring cucumbers, tomatos & radishes with homemade Ranch Dressing
- Pizza Bianca served with salsa verdé & herb aioli
- Zucchini Tart & Basque-style Chorizo
